Wednesday, December 14, 2011

我的午餐晚餐

 Mixed mushroom risotto
雜菌義大利燴飯


Grilled Unagi on Foccacia bread 
with sunny side up egg
鰻魚義大利香草包三文治

Slow cooked salmon fillet on rice
慢煮三文魚柳蓋飯

2 ways handmade fish cake
with coriander, orange dressing
魚餅雙吃佐柳橙醬

Spinach tangliatelle in aglio olio
蒜油菠菜寬麵

Salmon & tomato angel hair pasta
in light lemon cream sauce
檸檬醬天使麵佐三文魚和番茄

 Balsamic vinegar stew pork &
onion omelette with rice
義大利甜醋燒豬肉,佐洋蔥煎蛋飯

 Orange marmalade chicken salad
柳橙醬煎雞胸肉沙拉

Japanese black sugar pork floss bento
日式黑糖肉抹蓋飯

Quick vegetable stew with cheese and
extra virgin olive oil with
angel hair pasta
天使麵佐快煮意式燉菜

Monday, December 5, 2011

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